All Time Favorite Grape-Nuts Pudding

Directions

1. 1
   Combine eggs, sugar, salt and vanilla in mixing bowl.
2. 2
   Add scalded milk gradually, mixing thoroughly.
3. 3
   Pour into six custard cups or 1 1/2-quart casserole.
4. 4
   Sprinkle with Grape-Nuts.
5. 5
   Dot with butter.
6. 6
   Place custard cups or casserole in pan of hot water. Bake at 375° for 25 minutes or until knife inserted in center comes out clean.
7. 7
   Serves six.