Pasta Salad

10 ingredients
3 steps

Ingredients

  • 7 oz. pkg. vermicelli spaghetti
  • 1/2 to 3/4 bottle (16 oz.) Zesty Italian dressing
  • 1/4 c. grated Parmesan cheese
  • garlic powder to taste
  • 1 to 2 Tbsp. mayonnaise
  • 4 oz. pkg. grated Cheddar cheese
  • 1 small can chopped ripe olives
  • 7 oz. can peas
  • 1 Tbsp. chopped bell pepper
  • 1 heaping Tbsp. Beau Monde seasoning or lemon herb seasoning

Directions

  1. 1
    Cook spaghetti, rinse and drain well.
  2. 2
    Add other ingredients and mix well.
  3. 3
    Chill before serving.

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