Pasta Salad
8 ingredients
4 steps
Ingredients
- 2 ounces pasta
- 1 cup broccoli florets, steamed
- 2 whole green onions, sliced
- 1 tablespoon olive oil
- 1 cup cherry tomatoes, halved
- 1/2 teaspoon fresh basil
- 1/4 teaspoon garlic powder
- 1 ounce fat-free Parmesan cheese, grated
Directions
-
11. Cook the pasta according to the directions on the package. Drain.
-
22. While pasta cooks, steam the broccoli and chop the green onions.
-
33. Combine the cooked pasta, broccoli, green onions, olive oil, tomatoes, basil, and garlic powder. Mix well.
-
44. Sprinkle with cheese and toss again. Chill before serving.
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