Pasta Salad - Lu'S

Ingredients

• 3 Tbsp. red wine vinegar
• 1 tsp. dried basil
• 1 tsp. Dijon mustard
• 1/2 tsp. oregano
• 1/4 tsp. salt
• 1/8 tsp. coarsely chopped green pepper
• 1 clove garlic, minced or pressed
• 1/2 c. olive oil or salad oil
• 1/4 c. finely chopped cilantro (parsley)
• 1 1/2 c. dry pasta, cooked (about 3 c.)
• 1 small red pepper, chopped
• 2 Tbsp. Parmesan cheese
• 2 Tbsp. finely cubed Cheddar cheese
• 2 or 3 finely chopped green onions
• 1 small can sliced black olives
• 2 average size Roma tomatoes, chopped