Pastel Pound Cake

6 ingredients
4 steps

Ingredients

  • 1 cake mix (white, lemon, yellow or orange)
  • 4 eggs
  • 1/2 c. oil
  • 1 1/2 c. crushed pineapple and juice (if there isn't enough juice, make up the difference with orange juice)
  • 1.3 oz. box orange Jell-O
  • 1 c. toasted coconut or nuts

Directions

  1. 1
    Dump and mix.
  2. 2
    Spray pan with nonstick spray.
  3. 3
    Bake at 350° until done.
  4. 4
    Let cool and frost with following icing.

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