Pastille

5 ingredients
3 steps

Ingredients

  • 1/2 ounce Pernod
  • Ice
  • 3 ounces gin
  • 1/4 ounce green Chartreuse
  • 10 drops of rose flower water

Directions

  1. 1
    Rinse a chilled martini glass with the Pernod, then pour it out.
  2. 2
    Fill a pint glass with ice and add all of the remaining ingredients.
  3. 3
    Stir well and strain into the prepared martini glass.

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