Pastrami Classic

Name: Pastrami Classic
Ingredients: 100 slices rye bread, sliced; 2 cups KRAFT Signature Honey Dijon Dressing; - pastrami, sliced; 50 slices Swiss cheese, sliced; 3 qt. Creamy coleslaw

5 ingredients

7 steps

Ingredients

100 slices rye bread, sliced
2 cups KRAFT Signature Honey Dijon Dressing
- pastrami, sliced
50 slices Swiss cheese, sliced
3 qt. Creamy coleslaw

Directions

1

For each serving: Spread each of 2 bread slices with 1 tsp.
2

dressing.
3

Cover 1 of the bread slices with 2 oz.
4

pastrami, 1 Swiss cheese slice and scant 1/4 cup coleslaw; top with second bread slice.
5

Preheat lightly greased flat top griddle to 350F.
6

Add sandwich; cook 2 to 3 minutes on each side or until golden brown on both sides.
7

Serve immediately.