Pastry For One-Crust Pie
4 ingredients
5 steps
Ingredients
- 1 c. flour
- 1/2 tsp. salt
- 1/3 c. lard
- 2 Tbsp. water
Directions
-
1Mix flour and salt together in a bowl.
-
2Cut in lard.
-
3Sprinkle with water.
-
4Mix all together.
-
5Roll out on a floured surface. Put in a 9-inch pie pan and bake 8 to 10 minutes at 475°.
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