Pastry For Pie
7 ingredients
3 steps
Ingredients
- 4 c. flour
- 1 3/4 c. shortening
- 1 Tbsp. sugar
- 1 tsp. salt
- 1 Tbsp. vinegar
- 1 egg
- 1/2 c. water
Directions
-
1Mix dry ingredients and shortening.
-
2In separate dish, mix egg, vinegar and water. Mix all together with fork (real sticky). Chill 15 minutes.
-
3Yields crust for 2 double crust pies.
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