Pat-A-Pizza

6 ingredients
6 steps

Ingredients

  • 1 can refrigerated biscuits
  • 1/2 (8 oz.) can tomato sauce
  • 1/2 lb. ground beef
  • 1/4 tsp. salt
  • 1 1/2 tsp. oregano
  • 10 small slices cheese

Directions

  1. 1
    Brown ground beef over low heat.
  2. 2
    Pat biscuits into 4-inch circles on a baking sheet.
  3. 3
    Put 1 tablespoon tomato sauce on each 4-inch circle, then bake at 400° for 10 minutes until lightly brown.
  4. 4
    Pour off grease from browned ground beef and then add salt and oregano to the meat.
  5. 5
    Put some meat, then cheese on each pizza.
  6. 6
    Turn oven down to 325° and heat pizza in oven until cheese is melted.

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