Pat-A-Pizza
6 ingredients
6 steps
Ingredients
- 1 can refrigerated biscuits
- 1/2 (8 oz.) can tomato sauce
- 1/2 lb. ground beef
- 1/4 tsp. salt
- 1 1/2 tsp. oregano
- 10 small slices cheese
Directions
-
1Brown ground beef over low heat.
-
2Pat biscuits into 4-inch circles on a baking sheet.
-
3Put 1 tablespoon tomato sauce on each 4-inch circle, then bake at 400° for 10 minutes until lightly brown.
-
4Pour off grease from browned ground beef and then add salt and oregano to the meat.
-
5Put some meat, then cheese on each pizza.
-
6Turn oven down to 325° and heat pizza in oven until cheese is melted.
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