Patatas Bravas

Directions

1. 1
   In a saucepan, heat 3 tablespoons olive oil over medium heat.
2. 2
   Add the onion and garlic and saute until the onion is soft.
3. 3
   Turn off the heat, and add the paprika, Tabasco sauce, and thyme, stirring well.
4. 4
   Transfer to a bowl and add the ketchup and mayonnaise.
5. 5
   Season with salt and pepper to taste.
6. 6
   Set aside.
7. 7
   In a bowl coat the potato wedges with olive oil, salt and pepper.
8. 8
   Put them on a well oiled baking sheet and bake at 375' F for about 40 min or until tender inside and crispy on the outside.
9. 9
   Serve the potatoes hot from the oven with the sauce on the side for dipping.