Patio Cooler

6 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1 c. water
  • 2 c. strong tea
  • 2 c. unsweetened pineapple juice
  • 4 c. unsweetened orange juice
  • 1 (33 oz.) bottle ginger ale, chilled

Directions

  1. 1
    Combine sugar and water in a saucepan and place over low heat until sugar is dissolved.
  2. 2
    Cool.
  3. 3
    Combine with tea and fruit juices.
  4. 4
    Chill several hours.
  5. 5
    Just before serving, stir in ginger ale and pour over ice.
  6. 6
    Can be used in punch bowl with ice ring. Makes 3 quarts.

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