Patriotic Trifle

Name: Patriotic Trifle
Ingredients: 1 (8 ounce) package cream cheese, softened; 1 cup powdered sugar; 8 ounces sour cream; 1 teaspoon vanilla extract; 8 ounces Cool Whip; 1 angel food cake, cut into 1-inch pieces; 1 quart strawberry; 1 quart blueberries, can use blackberries; 3/4 cup sugar, for berries; 1/2 cup orange juice; 1 (3 1/2 ounce) package instant vanilla pudding; 2 cups milk

12 ingredients

11 steps

Ingredients

1 (8 ounce) package cream cheese, softened
1 cup powdered sugar
8 ounces sour cream
1 teaspoon vanilla extract
8 ounces Cool Whip
1 angel food cake, cut into 1-inch pieces
1 quart strawberry
1 quart blueberries, can use blackberries
3/4 cup sugar, for berries
1/2 cup orange juice
1 (3 1/2 ounce) package instant vanilla pudding
2 cups milk

Directions

1

Cream together cream cheese and powdered sugar.
2

Add sour cream, vanilla and Cool Whip.
3

Mix pudding as directed and add to cheese mixture.
4

In separate bowls add sugar to each type of fruit and let sit. You can also add a bit of orange juice to fruit mixture if fruit isn't very juicy.
5

In a trifle dish, or clear glass bowl, put a tightly packed layer of angel food cake pieces.
6

Drizzle a little orange juice over cake layer.
7

Now alternate layers of berries, pudding/cheese mixture and cake til dish is full.
8

Last layer should be pudding/cheese mixture.
9

Garnish with fresh berries.
10

Refrigerate at least 4 hours. This is really good made the day before too.
11

This is a beautiful dessert and looks very difficult so get ready to enjoy all the compliments you'll receive when you bring this dish to your next event.