Pavarotti Chicken
8 ingredients
8 steps
Ingredients
- 1 whole chicken, preferably freerange
- 1/2 cup olive oil
- salt and pepper
- 1 tablespoon paprika
- 1 tablespoon curry powder
- 1 tablespoon dried herbs
- 1 -2 sprig fresh thyme
- 1 -2 onion, peeled but whole
Directions
-
1Clean chicken.
-
2Preheat oven to 350 deg F/180 C.
-
3Mix oil, paprika, curry powder and mixed herbs together and carefully pour all over the chicken.
-
4Ensure that the chicken is thoroughly coated and rub the mix in if necessary.
-
5Add thyme and onion to interior of chicken.
-
6Roast in the oven until done.
-
7[Our chickens take about 1 1/2-3/4 hours but they are the size of a small turkey!]
-
8Serve.
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