Pb Chocolate Cookie Bars

Directions

1. 1
   1. Line a 13x9 inch-baking dish with parchment paper.
2. 2
   2. In a large bowl combine Oreo crumbs, 1 stick of butter and sugar until fully incorporated. Press into the pan. Pop in the freezer.
3. 3
   3. Meanwhile, in a large pot, melt peanut butter and remaining butter. Once melted, remove from heat and add vanilla. Mix in powdered sugar.
4. 4
   4. Remove pan from freezer and pour peanut butter mix over. Pop back in the freezer for about 10 minutes, or until firm.
5. 5
   5. In a microwave safe bowl, melt chocolate chips in 30-second increments (stirring in between).
6. 6
   6. Pour melted chocolate over peanut butter and sprinkle with toffee bits. Stick back in the freezer until firm.
7. 7
   7. Cut and serve. Store in the fridge.