PB&J Sushi
3 ingredients
12 steps
Ingredients
- 12 slices Sandwich Bread (white, Wheat, Whitewheat - Your Preference)
- 6 Tablespoons Peanut Butter (smooth Or Creamy)
- 6 Tablespoons Jelly Or Jam, Any Flavor
Directions
-
1First, slice off the crusts of your bread.
-
2Then spread about 1/2 tablespoon of both peanut butter and jelly on each slice.
-
3Roll up along the long edge like a sushi roll.
-
4Press the seams a bit to seal.
-
5Cut each log into 3 slices.
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6Note: I found this online one day (cant remember where though).
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7And in that recipe, they recommended flatten each slice of bread first with a rolling pin.
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8I did this in my first batch and they didnt come out good at all; they were a bit puny.
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9So I had a redo and didnt flatten this time and loved the way they turned out.
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10So to flatten or not to flatten, its up to you!
-
11Enjoy!
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12Dont forget to let the kiddies eat these with chopsticks for a true sushi experience!
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