Pb2 Chicken Satay

12 ingredients
4 steps

Ingredients

  • 1 cup onion, finely chopped
  • 2 garlic cloves, crushed
  • 1/4 cup soy sauce, low sodium
  • 1/4 cup extra virgin olive oil
  • 2 teaspoons extra virgin olive oil
  • 1/3 cup pb 2 powdered peanut butter
  • 2 tablespoons brown sugar
  • 3 tablespoons lemon juice
  • 1/4 teaspoon cayenne
  • 1 teaspoon coriander
  • 1 lb boneless skinless chicken breast, diced
  • 2 cups cooked brown rice

Directions

  1. 1
    Blend all ingredients except chicken in a food processor until smooth.
  2. 2
    Heat 2 tsp olive oil over medium high heat in a large skillet or stir fry pan. Add chicken and stir fry until browned on all sides and cooked most of the way through.
  3. 3
    Add blended sauce to pan and bring to a boil. Reduce heat and simmer until sauce is reduced and thickened and the chicken is cooked through.
  4. 4
    Serve chicken and sauce over rice.

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