Remarkable (Marshmallow) Fudge

7 ingredients
3 steps

Ingredients

  • 4 c. sugar
  • 1 pt. marshmallow cream
  • 1 2/3 c. evaporated milk
  • 1 c. margarine
  • 12 oz. semi-sweet chocolate pieces
  • 1 tsp. vanilla
  • 1 c. chopped nuts

Directions

  1. 1
    Butter sides of heavy saucepan. Combine sugar, milk and margarine.
  2. 2
    Cook to soft ball stage (236°), stirring frequently. Remove from heat and add chocolate pieces, marshmallow, vanilla and nuts. Beat until chocolate is melted and all ingredients are blended together.
  3. 3
    Pour into greased pan and score while fudge is still warm.

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