Pea Casserole

5 ingredients
4 steps

Ingredients

  • 1 can or 1 (11 oz.) pkg. frozen peas
  • 1 can cream of chicken or mushroom soup (don't add water)
  • 2 hard-boiled eggs
  • 1 small onion
  • 3 slices cheese, crumbled (Velveeta)

Directions

  1. 1
    Mix in bowl.
  2. 2
    Bake for 15 to 30 minutes at 350°.
  3. 3
    Can brown bread crumbs in butter.
  4. 4
    Put cheese on top.

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