Pea Ricotta Spread

5 ingredients
3 steps

Ingredients

  • 1 cup ricotta cheese
  • 1 1/2 cups peas ( frozen, thawed )
  • 1 shallots, minced
  • salt and pepper
  • olive oil

Directions

  1. 1
    Put the ricotta, 1 cup of peas, the shallot, salt and pepper and 1 tbsp of olive in the blender and mix.
  2. 2
    Spread the ricotta on toast or crackers and garnish with the remaining peas, sprinkle with salt and pepper and a drizzle of olive oil.
  3. 3
    Et voila! Bon Appetit!

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