Pea Salad

9 ingredients
3 steps

Ingredients

  • 1 (16 oz.) can Shoe Peg corn
  • 1 (16 oz.) can LeSueur peas
  • 1 (16 oz.) can Del Monte green beans, seasoned
  • 1 c. chopped celery
  • 1 can water chestnuts
  • 3/4 c. chopped onions
  • 3/4 c. red wine vinegar
  • 3/4 c. salad oil
  • almost 1 c. sugar

Directions

  1. 1
    Heat last 3 ingredients and cook until sugar dissolves.
  2. 2
    Pour over vegetables.
  3. 3
    Enjoy!

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