Pea Salad

6 ingredients
3 steps

Ingredients

  • 1 (13 1/2 oz.) can peas, drained
  • 1/4 c. finely chopped celery
  • 1/4 c. finely chopped onion
  • 1/4 c. diced Velveeta cheese
  • dash of black pepper
  • just enough mayonnaise to hold all ingredients together

Directions

  1. 1
    Place first five ingredients into a medium bowl.
  2. 2
    Add mayonnaise.
  3. 3
    Refrigerate at least one hour or overnight.

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