Pea Shoot Salad

Ingredients

• 2 tablespoons finely chopped cilantro
• 1 tablespoon finely chopped fresh mint
• 3 tablespoons dark sesame oil
• 2 tablespoons rice vinegar
• 2 tablespoons lower-sodium soy sauce
• 1 1/2 teaspoons brown sugar
• 1 teaspoon grated peeled fresh ginger
• 1 teaspoon grated garlic
• 8 cups pea shoots
• 1 1/2 cups thinly sliced English cucumber
• 1 cup very thinly sliced radishes
• 1/2 cup sliced almonds, toasted and divided