Peach Cake

Directions

1. 1
   Mix egg and milk together.
2. 2
   Sift together flour, baking powder and salt.
3. 3
   Cut in margarine or butter (as you would do for a pie crust).
4. 4
   Mix sugar and cinnamon.
5. 5
   Line the pan with peaches (in rows).
6. 6
   Spread flour mixture on peaches.
7. 7
   Sprinkle cinnamon and sugar over peaches.
8. 8
   Bake in large, glass baking dish at 350° for 30 to 40 minutes or until done.