Peach Cobbler

7 ingredients
7 steps

Ingredients

  • 1 stick butter or margarine
  • 1 c. sugar
  • 1 c. self-rising flour
  • pinch of salt
  • 2/3 c. milk
  • 1 large can peaches
  • cinnamon

Directions

  1. 1
    Preheat oven at 350°.
  2. 2
    Melt butter in a 9 x 13-inch pan.
  3. 3
    In a large bowl, mix flour, sugar, salt and milk.
  4. 4
    Pour mixture over hot butter.
  5. 5
    Pour peaches and juice over mixture.
  6. 6
    Do not stir. Bake for 45 minutes at 350°.
  7. 7
    Sprinkle with cinnamon.

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