Peach Cobbler

6 ingredients
4 steps

Ingredients

  • 1 c. sugar
  • 1 c. flour
  • 1 c. milk
  • 1 stick butter
  • 3 tsp. baking powder
  • 1 qt. peaches, sweetened (use 1/2 c. extra sugar in can fruit)

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Melt butter in a deep baking pan.
  3. 3
    Pour on batter made with the sugar, flour, milk and baking powder. Heat the fruit with the extra sugar.
  4. 4
    Pour the hot fruit on top of butter and bake for 25 minutes.

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