Peach Cobbler

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Melt butter and put in deep dish (1 1/2 to 2-quart).
3. 3
   Mix flour, sugar and 1/2 cup of milk; beat until smooth.
4. 4
   Add rest of milk.
5. 5
   Pour batter over butter; don't mix! Place fruit in center of batter.
6. 6
   Cook 35 to 40 minutes or until golden brown.
7. 7
   Serve warm.