Peach Crisp (Light)
7 ingredients
9 steps
Ingredients
- 6 peaches, peeled and sliced
- 1 tablespoon sugar (to taste)
- 1/4 - 1/2 teaspoon cardamom or 1/4-1/2 teaspoon nutmeg
- 1 tablespoon cornstarch
- 2 tablespoons flour
- 1 tablespoon butter
- 4 tablespoons brown sugar
Directions
-
1Preheat oven to 400°F.
-
2For peach mixture:.
-
3In a bowl, combine peaches, sugar, spice and cornstarch plus a little water (if peaches are dry).
-
4For topping:.
-
5In another bowl, combine flour, butter and brown sugar.
-
6Place peach mixture in baking dish.
-
7Sprinkle with topping.
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8Bake for 20-25 minutes.
-
9Enjoy!
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