Peach Delight
6 ingredients
3 steps
Ingredients
- 2 cups fresh raspberries
- 3 tablespoons sugar
- 2 tablespoons water
- 4 peeled peaches, halved and pitted
- 2 cups vanilla low-fat ice cream
- 1/4 cup chopped fresh mint
Directions
-
1Preheat broiler.
-
2Combine the first 3 ingredients in a blender, and process until smooth. Set aside. Broil peach halves, cut sides up, 2 minutes or until lightly browned.
-
3Place 1 peach half into each of 8 dessert bowls; spoon 1/4 cup ice cream into each peach half. Drizzle the raspberry mixture evenly over the ice cream. Sprinkle each serving with 1 1/2 teaspoons chopped mint.
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