Peach Dumpling

6 ingredients
7 steps

Ingredients

  • 1 stick butter
  • 3/4 c. flour
  • 3/4 c. sugar
  • 3/4 c. milk
  • 1 tsp. baking powder
  • 4 c. peaches, sweetened

Directions

  1. 1
    Melt butter in 1 1/2-quart casserole.
  2. 2
    Combine flour, sugar, milk and baking powder and pour over melted butter.
  3. 3
    Pour peaches over this.
  4. 4
    Bake at 350° for 35 to 45 minutes.
  5. 5
    Serve warm with vanilla ice cream.
  6. 6
    Yield:
  7. 7
    6 servings.

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