Peach Jam

Directions

1. 1
   Set timer for 1 minute cooking.
2. 2
   Place peaches and Sure-Jell in a large 6 to 8-quart heavy cooker.
3. 3
   Bring quickly to a hard boil, stirring constantly.
4. 4
   At once, add sugar (can't be stirred down). Boil hard 1 more minute.
5. 5
   Remove from heat.
6. 6
   Skim off foam with metal spoon.
7. 7
   May freeze or place in clean jars and seal.