Peach Kuchen

8 ingredients
7 steps

Ingredients

  • 1 pkg. white cake mix
  • 1/2 c. coconut
  • sliced, canned peaches, drained
  • 1 egg
  • 1/2 c. sugar
  • 2 to 3 tsp. cinnamon
  • 1 1/2 sticks oleo
  • 8 oz. sour cream

Directions

  1. 1
    Mix oleo with cake mix.
  2. 2
    Add coconut.
  3. 3
    Put in 9 x 12-inch cake pan.
  4. 4
    Bake at 350°
  5. 5
    for 10 minutes.
  6. 6
    Cool.
  7. 7
    Place fruit on cake.

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