Peach Pie

9 ingredients
9 steps

Ingredients

  • 3/4 c. flour
  • 1 egg
  • 1 box instant pudding
  • 1/2 c. milk
  • 3 Tbsp. butter
  • 1 pkg. cream cheese
  • 1 can sliced peaches
  • 1/2 c. sugar
  • cinnamon

Directions

  1. 1
    Mix flour, egg, pudding mix, milk and butter.
  2. 2
    The mixture will be a little doughy.
  3. 3
    Spread into pie shell.
  4. 4
    Drain peaches. Save juice.
  5. 5
    Spread peaches over crust.
  6. 6
    Mix cream cheese (softened), sugar and 3 tablespoons peach juice together.
  7. 7
    Spread over peaches.
  8. 8
    Sprinkle cinnamon on top.
  9. 9
    Bake for 30 to 40 minutes at 350°.

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