Peach Pie

7 ingredients
4 steps

Ingredients

  • unbaked pie crust
  • 3 or 4 medium peaches
  • 1/3 c. butter, softened
  • 1 c. sugar
  • 1 egg
  • 1 tsp. vanilla
  • 1/3 c. flour

Directions

  1. 1
    Mix together.
  2. 2
    Pour mixture on peaches that are cut in half. Bake at 300° for one hour.
  3. 3
    Lightly brown.
  4. 4
    Serve with whipped cream.

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