Peaches and Blueberries

5 ingredients
4 steps

Ingredients

  • 6 peaches, halved, pit removed, cut into wedges
  • 1 1/2 pints blueberries
  • 1 to 2 teaspoons orange flower water
  • 2 tablespoons cane sugar, optional
  • 2 cups plain yogurt, optional

Directions

  1. 1
    In a large bowl, with a large spoon, gently combine peaches and blueberries.
  2. 2
    Add the orange flower water and continue to combine, serve cold or pour fruit into a 12 by 8 baking dish.
  3. 3
    Sprinkle with cane sugar and bake in a preheated 325 degree F oven for 20 minutes, until sugar caramelizes.
  4. 4
    Remove from oven, top with yogurt, if desired, and enjoy.

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