Peanut Blossoms

Directions

1. 1
   Mix dry ingredients (flour, soda, salt) and set aside.
2. 2
   Cream together butter and sugars,.
3. 3
   Add peanut butter, eggs, milk, and vanilla, and mix well.
4. 4
   Stir-in dry ingredients, and mix slowly until completely blended-in.
5. 5
   Unwrap Hershey's kisses, and set aside.
6. 6
   NOTE: The kisses are added AFTER the cooked cookies come out of the oven.
7. 7
   Pour some sugar into a cake pan or pie plate, for rolling the cookies inches.
8. 8
   Shape dough into balls (rounded teaspoonfuls).
9. 9
   Roll balls in sugar, and place on ungreased baking sheet.
10. 10
    Bake at 375 F for 5 minutes, then turn pans, reverse positions, and bake 5 minutes more.
11. 11
    Remove pan from oven and top each cookie immediately with a Hershey's kiss. Twist it slightly as you press down lightly, to help it bond with the cookie.
12. 12
    NOTE: If your candy is discolored due to age, don't worry about it. They return to a consistent brown as they warm with the cookie and then cool back down & harden.
13. 13
    Leave cookies on baking sheet about a minutes, then transfer to a cooling rack.
14. 14
    ENJOY!