Peanut Blossoms
12 ingredients
12 steps
Ingredients
- 12 cup shortening
- 34 cup peanut butter
- 13 cup granulated sugar
- 13 cup packed brown sugar
- 1 egg
- 2 tablespoons milk
- 1 teaspoon vanilla
- 1 12 cups unsifted all-purpose flour
- 1 teaspoon baking soda
- 12 teaspoon salt
- granulated sugar
- 1 (9 ounce) packagehershey milk chocolate kisses (about 54)
Directions
-
1Cream shortening and peanut butter in large bowl.
-
2Blend in granulated sugar and brown sugar.
-
3Add egg, milk, and vanilla; beat well.
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4In a separate bowl combine flour, baking soda, and salt.
-
5Gradually add flour mixture to creamed mixture; blend thoroughly.
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6Shape dough into 1-inch balls.
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7Roll in granulated sugar.
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8Place on an ungreased cookie sheet.
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9Bake at 375 degrees in oven for 10 to 12 minutes.
-
10Remove from oven Immediately place unwrapped Kiss on top of each cookie, pressing down so that cookie cracks around the edges.
-
11Remove from cookie sheet.
-
12Cool on a wire rack.
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