Peanut Brittle
7 ingredients
5 steps
Ingredients
- 1 c. sugar
- 1/4 c. water
- 1/2 c. white Karo syrup
- 1 tsp. vanilla
- 2 c. peanuts
- 1 tsp. soda
- butter
Directions
-
1Combine and cook until it forms firm ball in cold water, then add 2 cups raw peanuts.
-
2Cook until light brown or honey colored. Add vanilla, small chunk butter, then add soda and stir quickly until thoroughly dissolved.
-
3Pour onto Reynolds Wrap while still foaming.
-
4Be sure not to overstir after adding soda.
-
5Let cool thoroughly and break into pieces.
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