Peanut Brittle

7 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1/4 c. water
  • 1/2 c. white Karo syrup
  • 1 tsp. vanilla
  • 2 c. peanuts
  • 1 tsp. soda
  • butter

Directions

  1. 1
    Combine and cook until it forms firm ball in cold water, then add 2 cups raw peanuts.
  2. 2
    Cook until light brown or honey colored. Add vanilla, small chunk butter, then add soda and stir quickly until thoroughly dissolved.
  3. 3
    Pour onto Reynolds Wrap while still foaming.
  4. 4
    Be sure not to overstir after adding soda.
  5. 5
    Let cool thoroughly and break into pieces.

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