Peanut Brittle

8 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 1 c. water
  • 1/2 c. dark Karo syrup
  • 1/2 c. maple syrup
  • Approximately 1 tsp. salt
  • 1 lb. raw peanuts
  • 1 Tbsp. butter
  • 1 heaping tsp. soda

Directions

  1. 1
    Mix sugar, water, corn syrup, maple syrup and salt and boil mixture to 238° (thread).
  2. 2
    Add peanuts and boil to about 295°. Stir frequently, as this will burn easily.
  3. 3
    Then add butter and soda, mixing well. Pour in 2 buttered sheet pans, shaking it thin. When cool enough, break into pieces.

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