Peanut Brittle

7 ingredients
4 steps

Ingredients

  • 3 c. sugar
  • 1 1/2 c. white syrup
  • 1 pt. water
  • Spanish peanuts (raw)
  • 1/4 lb. butter
  • 1 tsp. soda
  • 1 tsp. vanilla

Directions

  1. 1
    Boil sugar, syrup and water to 240° or until it hardens in cold water.
  2. 2
    Add peanuts and butter; boil until peanuts are brown. Remove from heat.
  3. 3
    Add soda dissolved in vanilla.
  4. 4
    Stir well and pour on slab and spread.

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