Peanut Brittle

6 ingredients
5 steps

Ingredients

  • 2 c. white sugar
  • 1 c. syrup
  • 1/2 c. boiling water
  • 2 c. raw peanuts
  • 1 tsp. soda
  • pinch of salt

Directions

  1. 1
    Put the first 3 ingredients into saucepan; cook until spins thread from spoon.
  2. 2
    Add the raw peanuts; cook until golden brown or until peanuts start popping.
  3. 3
    Remove from heat.
  4. 4
    Add the soda and pinch of salt; stir until mixed well.
  5. 5
    Pour very thinly on greased cookie sheet.

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