Peanut Brittle

6 ingredients
7 steps

Ingredients

  • 1 1/2 c. sugar
  • 1/2 c. Karo syrup
  • 1/2 c. hot water
  • 2 c. raw peanuts
  • 1 tsp. soda
  • butter the size of an egg

Directions

  1. 1
    Cook sugar, Karo and water in heavy pan until it will spin a thread.
  2. 2
    Add peanuts.
  3. 3
    Cook from 5 to 10 minutes.
  4. 4
    When it begins to change color, add butter, then soda.
  5. 5
    Stir well.
  6. 6
    Pour out on a flexible buttered pan and spread as thin as possible.
  7. 7
    Let cool. Will break into small chips.

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