Peanut Brittle

Directions

1. 1
   Combine sugar, corn syrup and water.
2. 2
   Cook to soft ball stage. Add peanuts and cook until mixture turns dark.
3. 3
   Remove from heat. Add baking soda, salt and vinegar.
4. 4
   Stir well.
5. 5
   Pour onto buttered cookie sheet.
6. 6
   Cool and break into pieces.
7. 7
   Yield:
8. 8
   2 pounds.