Coconut Pyramids

2 ingredients
5 steps

Ingredients

  • 1 can condensed milk
  • enough shredded coconut to form a stiff paste

Directions

  1. 1
    Using egg cups, pack mixture into cup.
  2. 2
    After packing, run egg cup under cold water to allow mixture to come out.
  3. 3
    Must do each time.
  4. 4
    Place pyramids on wax paper on cookie sheet.
  5. 5
    Bake at 325° for approximately 30 to 35 minutes or until golden brown.

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