Peanut Brittle

6 ingredients
3 steps

Ingredients

  • 2 c. white sugar
  • 1/2 c. water
  • 1 c. white Karo syrup
  • 2 c. raw peanuts
  • 1 Tbsp. vanilla
  • 2 Tbsp. soda

Directions

  1. 1
    Boil until soft ball stage (238°) all ingredients except peanuts, vanilla and soda, then add raw peanuts.
  2. 2
    Cook until golden brown (310°).
  3. 3
    Remove from heat; add vanilla and soda. Stir well and pour quickly onto 2 buttered, warm cookie sheets. When cooled, break into pieces.

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