Peanut Brittle

Directions

1. 1
   Place sugar, syrup and water in kettle.
2. 2
   As soon as a batch begins to boil, put in peanuts which have been blanched and let boil, stirring constantly, to hard crack.
3. 3
   Remove from stove. Stir in butter and cut in small pieces.
4. 4
   Salt and return to stove and let boil a minute or so.
5. 5
   Remove from stove.
6. 6
   Add soda.
7. 7
   Pour on buttered pan.