Peanut Brittle

7 ingredients
6 steps

Ingredients

  • 2 c. raw peanuts
  • 1 c. sugar
  • 1 c. white syrup
  • 1/2 c. water
  • 1 tsp. soda
  • 2 Tbsp. butter or margarine
  • 1 tsp. vanilla

Directions

  1. 1
    Stir peanuts, sugar, syrup and water together in a heavy skillet.
  2. 2
    Start cooking; start stirring continuously when peanuts begin to pop.
  3. 3
    Cook approximately 18 minutes on high heat.
  4. 4
    Remove from heat and stir in soda, butter and vanilla.
  5. 5
    Pour immediately onto buttered cookie sheet and spread thin.
  6. 6
    Break into pieces when hard.

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