Peanut Brittle

Directions

1. 1
   Boil first 3 ingredients to soft ball stage and add peanuts and butter.
2. 2
   Cook to golden brown stage, stirring constantly to prevent peanuts from burning.
3. 3
   Remove from stove and add 1 1/2 teaspoons vanilla and 1 1/2 teaspoons baking soda.
4. 4
   Stir lightly and immediately pour onto buttered cookie sheet and spread it lightly and quickly.
5. 5
   Allow to get cold, and break into chunks.