Peanut Brittle Candy

6 ingredients
6 steps

Ingredients

  • 1 1/2 c. sugar
  • 1/2 c. white Karo syrup
  • 1/4 c. water
  • 1/8 tsp. salt
  • 2 c. raw peanuts
  • 1 tsp. baking soda

Directions

  1. 1
    Mix sugar, salt, water, syrup and peanuts together in a 10-inch skillet.
  2. 2
    Bring to a good boil and cook until the peanuts and syrup turn a light brown.
  3. 3
    Remove from heat and add soda.
  4. 4
    Mix well. Pour onto greased cookie sheet to cool.
  5. 5
    Remove from pan and break into pieces.
  6. 6
    Store in a sealed or airtight container.

Products Matching These Ingredients

More Recipes to Try