Peanut Brittle Candy

Directions

1. 1
   In heavy pan, combine sugars, corn syrup, water and salt. Cook and stir until sugars dissolve.
2. 2
   Cook to a boil.
3. 3
   Stir in margarine; cook to soft crack stage.
4. 4
   Add peanuts and stir. Continue to cook until hard crack stage; remove from heat. Quickly add the soda, mixing well.
5. 5
   Pour into greased or buttered pans.
6. 6
   When cool, break into pieces.
7. 7
   Makes about 2 pounds.